• Ubushinwa bwohereza ibicuruzwa byiza byo mu bwoko bwa Fresh Porcini Ibihumyo Yunnan Wild Boletus ibihumyo bigurishwa

    Ubushinwa bwohereza ibicuruzwa byiza byo mu bwoko bwa Fresh Porcini Ibihumyo Yunnan Wild Boletus ibihumyo bigurishwa

    • Ubushinwa bwohereza ibicuruzwa byiza byo mu bwoko bwa Fresh Porcini Ibihumyo Yunnan Wild Boletus ibihumyo bigurishwa
    • Ubushinwa bwohereza ibicuruzwa byiza byo mu bwoko bwa Fresh Porcini Ibihumyo Yunnan Wild Boletus ibihumyo bigurishwa
    • Ubushinwa bwohereza ibicuruzwa byiza byo mu bwoko bwa Fresh Porcini Ibihumyo Yunnan Wild Boletus ibihumyo bigurishwa
    • Ubushinwa bwohereza ibicuruzwa byiza byo mu bwoko bwa Fresh Porcini Ibihumyo Yunnan Wild Boletus ibihumyo bigurishwa

    Ubushinwa bwohereza ibicuruzwa byiza byo mu bwoko bwa Fresh Porcini Ibihumyo Yunnan Wild Boletus ibihumyo bigurishwa

    Ibisobanuro bigufi:


  • Izina RY'IGICURUZWA:Yunnan Wild Boletus ibihumyo
  • Inkomoko:yunnan china
  • Ibipapuro byerekana:1kg / agasanduku, agasanduku 12 / ikarito
  • Igihe gikwiye:Nyakanga - Ukwakira
  • Ubuzima bwa Shelf:Iminsi 5-7
  • Ububiko:2-5 selisiyusi muri cooler
  • Icyemezo:HACCP;GlobalGAP
  • Kumenyekanisha ibicuruzwa

    Yunnan Wild Boletus

                                                                       Ibihumyo bishya bya Porcinis

    Ibihumyo bishya mumirire, fasha umubiri wumuntu kurwanya indwara nyinshi nibigaragara.Nibyiza gukoresha ibicuruzwa bishya muguteka umwaka wose kubantu barwaye:

    indwara z'umutima n'imitsi;
    imitsi ya varicose;
    aterosklerose;
    kugabanuka kwerekwa;
    kugabanuka k'ubudahangarwa.

    * Ibisobanuro

    Chanterelle (izina ry'ubumenyi: Cantharellus cibarius Fr.) ni igihumyo cyo mu bwoko bwa Chanterelle mu muryango wa Chanterelle, kizwi kandi ku izina ry'umuhondo w'igi, ibihumyo by'umuhondo, ibihumyo by'ibinyomoro, n'ibindi.Pileus ya cm 3 ~ 10 z'ubugari, cm 7 ~ 12 z'uburebure, iringaniye mu ntangiriro, buhoro buhoro nyuma, impande zagutse, izunguruka cyangwa amababi afite ishusho, izunguruka imbere.Inyama z'ibihumyo zifite umubyimba muto n'umuhondo w'igi.Ibihumyo byavunaguritse, bigufi, bigera hepfo kugera ku gihuru, ku mashami, cyangwa no mu mitsi ihinduranya ihuza urusobe, ibara rimwe cyangwa ryoroheje gato kuruta pileus.Shyira cm 2 kugeza kuri 8 z'uburebure, mm 5 kugeza kuri 8 z'ubugari, silindrike, shingiro rimwe na rimwe ryoroheje cyangwa rinini, ibara rimwe na pileus cyangwa ryoroheje gato, ryoroshye, rikomeye imbere.Spores oval cyangwa oval, idafite ibara;Spore icapa umuhondo wera.

    Chanterelle ikwirakwizwa cyane mu majyaruguru y'uburasirazuba bw'Ubushinwa, Ubushinwa bw'Amajyaruguru, Ubushinwa bw'Uburasirazuba, Ubushinwa bw'Amajyepfo n'Ubushinwa.Ahanini mu ci, gukura kwizuba mubutaka bwamashyamba.Bitatanye kuri misa.Ectomycorrhiza irashobora gushingwa hamwe na spuce, hemlock, oak, igituza, beech, amahembe, nibindi.

    Chanterelle iraryoshye kandi ifite impumuro nziza yimbuto.Chanterelle ifite imiti, yoza amaso no kunoza igifu.Irashobora kuvura ububobere bwuruhu cyangwa gukama biterwa na vitamine A, malacia corneal, indwara zamaso yumye hamwe nubuhumyi bwijoro.Irashobora kandi kuvura indwara zimwe na zimwe ziterwa n'indwara zifata imyanya y'ubuhumekero no mu gifu.

    Uruganda rwa Detan rukoresha tekinoroji idasanzwe yo gukonjesha kugirango ifate Chanterelle guhagarika mugihe gito mugihe cy'ubushyuhe buke bwa -70 ~ -80 ℃.Irashobora guhagarika neza gusenya ingirabuzimafatizo za Chanterelle mugihe cyo gukonja.Ibi birinda chanterelle gutakaza ibishya nintungamubiri.Muri icyo gihe, intungamubiri za Chanterelle nyuma yo gukonjesha ntizagabanutse cyane, kandi ubwiza bwa Chanterelle nyuma yo gukonja ntabwo bwari butandukanye cyane nubwa mbere yo gukonja.

    * Ibiranga

    Chanterelle ikonje ntisabwa gufata microwave ikonjesha, kugirango idatakaza intungamubiri nyinshi, nibyiza ko ushonga ubushyuhe bwicyumba cyangwa gukonjesha gukonjesha, mubisanzwe ushyirwa mubushyuhe bwicyumba kumasaha 1 kugirango ushire, na firigo ikonjesha mugihe cyamasaha 3 kugirango ikonje .Byongeye kandi, gukonjesha chanterelle bizahindura imiterere yibihumyo bya morella, kandi kuva inzira yo gusya izatera chanterelle kumugara burundu, niba yarasukuwe kandi igatunganywa mbere yo gukonjesha, mubisanzwe ntabwo yashonze, kandi itetse neza mumazi, kuburyo bwiza cyane guhagarika chanterelle nugukora isupu.Kuzana ibyiza muri chanterelle.

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    41ef2039-08d8-4abb-8f7e-e5842b291050
    555bc292-33ad-4def-a6a1-b4dc344f8c32
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    Umwirondoro w'isosiyete

    Murakaza neza kuri Shanghai DETAN Mushroom & Truffles Co., Ltd.
    Turi - - Umufatanyabikorwa Wizewe Kubucuruzi bwibihumyo

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    Ababigize umwuga

    Dufite ubuhanga GUSA mubucuruzi bwibihumyo kuva 2002, kandi ibyiza byacu biri mubushobozi bwacu bwo gutanga ubwoko bwubwoko bwose bwibihingwa bya FRESH bihingwa nibihumyo byo mwishyamba (bishya, bikonje kandi byumye).

    Ubwiza buhebuje

    Buri gihe dushimangira mugutanga ubuziranenge bwibicuruzwa na serivisi.

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    Biroroshye Gukorana

    Itumanaho ryiza, ubucuruzi bushingiye kumasoko no kumvikana byoroha kuvuga no gufatanya.

    Ushinzwe kandi Yizewe

    Dufite inshingano kubakiriya bacu, kimwe nabakozi bacu nabatanga isoko, bigatuma tuba abatanga isoko ryizewe, umukoresha numugurisha wizewe.

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    Ubwikorezi

    Kugirango ibicuruzwa bigume bishya, tubohereza cyane mukuguruka.
    Bazagera ku cyambu cyihuta.Kuri bimwe mubicuruzwa byacu,
    nka shimeji, enoki, shiitake, ibihumyo bya eryngii n'ibihumyo byumye,
    bafite ubuzima burebure, kuburyo bashobora koherezwa ninyanja.

    Kohereza_16

    Kugurisha / Gucuruza

    Kohereza_18

    Isoko / Supermarket

    Kohereza_20

    Restaraunt / Hotel / Kurya

    Ohereza ubutumwa bwawe kuri twe:

    Andika ubutumwa bwawe hano hanyuma utwohereze.